Food

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Breakfast  

 

Selection of cereal and/or buttered crumpets.

 

   Lunch    

​

Meatloaf with sweet potato mash & vegetables. 

Frozen yoghurt in a cone.

       

           

Snacks

           

Fresh fruit and crackers, breadsticks. 

                                         

Drinks            Milk or water.

  • A kitchen on site allows food to be freshly prepared.  

  • Products such as meat and eggs are sourced locally wherever possible.

  • The food is designed to be varied, wholesome, balanced and appealing to the children.

  • Artificial additives will be avoided wherever possible.

  • A sample day’s menu is as follows: 

  • ​​Special dietary needs will be taken into account e.g. dairy, nut and citrus allergies and vegetarian diets.

 

  • Parents/carers with younger children will be asked to supply milk for their child either in liquid or powder form.  Weaning meals will be supplied by the nursery.

© 2018 by LJS.