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Selection of cereal and/or buttered crumpets.
Meatloaf with sweet potato mash & vegetables.
Frozen yoghurt in a cone.
Buffet style tea of meats, salad and bread.
Cakes and fruit.
Fresh fruit and crackers, breadsticks.
Drinks Milk or water.
A kitchen on site allows food to be freshly prepared.
Products such as meat and eggs are sourced locally wherever possible.
The food is designed to be varied, wholesome, balanced and appealing to the children.
Artificial additives will be avoided wherever possible.
A sample day’s menu is as follows:
Special dietary needs will be taken into account e.g. dairy, nut and orange allergies, vegetarians.
Parents/carers with younger children will be asked to supply milk for their child either in liquid or powder form. Weaning meals will be supplied by the nursery.